Ravi’s Pop-up is on a break for the months of March and April 2024.
We will return in May!
May-October Schedule
On the second Saturday of each month, we open a pop-up takeout Indian restaurant. Ravi makes delicious, home-cooked Indian meals from family recipes handed down over generations in his home state of Maharashtra, India. He serves up two main dish options (one vegetarian or vegan and one meat or fish), a side dish or two, and often his delicious
mango lassi for drink or dessert.
As always, the meats and vegetables we serve are organic. We do our best to find locally grown and harvested ingredients for all our meals. But we do have a confession: Ravi’s mom is known to send us masalas and spices that are roasted, ground and mixed in her own kitchen!
Scenes from our first ever pop-up takeout in July 2023!
